Cascina EbreoSegreto

Producer: Cascina Ebreo
Wine: Segreto
Grape Variety: 100% Barbera
Production Zone: Novello di Monforte d’Alba
Altitude: 1,050 feet above sea level
Surface Area/Yield: 1.2 acres, 0.5 ton per acre
Exposure: Southwest
Soil: Chalky with gravel, high iron content
Vinification & Aging: Fermentation is with natural yeast over a period of 17 days. Aging takes place in 350 liter French oak casks for 24 months and 15 months in bottle. The wine is bottled without filtration.
Production: 400 cases
Alcohol: 14.5%
Description: Round and jammy, bristling with tannin. Luscious, concentrated and exuberant.
Food Pairing: Suckling pig, game and foul.