Draga – Friulano Draga DOC

Producer: Az. Agr. Draga di Miklus Milano
Wine: Friulano Draga, Doc Collio
Grape Variety: 100% Friulano
Production Zone: San Floriano del Collio (Collio), Friuli Venezia Giulia
Altitude: 200 Msl
Surface Area/Yield: 2 acres, 2000 plants/hectare, 4000 kg/Ha
Exposure: West-East
Soil: Sandstone marl, locally named “Ponka”
Vinification & Aging: Manual harvest, the vinification starts with a brief contact on the skin, about 24 hours at 8° C; gentle press ,then the must is removed from the lees at low temperatures. The now-clarified must ferment in temperature controlled stainless steel tanks. Bottle ageing for, at least, 6 months.
Production: 6,000 bottles
Alcohol: 13%
Description: Straw-yellow. A fine wine, delicate and graciously hinted by elderberry flower notes, almond, walnut and orange blossom, white peach, sage, time and white pepper. Low acidity.
Food Pairing: It is traditionally drunk as aperitif. Italians normally eat it with prosciutto crudo and breadstick or home made salami. It is also perfect with bread crusty fried sardines.
Friulano draga collio BACK